Living Gluten-Free Casein-Free: The Case Against the Staples of the Standard American Diet

Lolita Hanks, RN, BSN, MS, FNP-C When I was growing up, food allergies were rare. Some people could not have shellfish, but it was unheard of to have a life threatening reaction to peanuts. Today nut free schools are commonplace, thousands of gluten-free products are showing up in local Wal-Marts, and everyone knows someone who […]